REGISTRATION IS NOW FULL!!
Aperitif @ Manderley On the Green
Saturday, November 18th 2017
6:30 PM – 8:30 PM
Come socialize, relax and enjoy complementary appetizers paired with a selection of international wines, chosen by our Sommelier David Mollica.
Canada versus Australia
Greek Feta Salad & Open Smooth White, Canada
Penne with Prosciutto, Parmesan and Asparagus & Pelee Island Pinot Noir, Canada
Seasoned Grilled Vegetables & Open Smooth Red, Canada
Beef Kebab & Deakin Estate Shiraz, Australia
Apple Tart with Maple Syrup Reduction & Jacbo’s Creek Moscato, Australia
*dietary restrictions can be accommodated with advance knowledge*
Please email: firstname.lastname@example.org with any questions
$ 65 per guest
includes the above menu selections and 2 oz of each wine.
Please register online via EMS: